THIS IS ENOUGH INGREDIENTS FOR 2 CHICKENS
2 TABLESPOONS COOKING OIL
2 SMALL BROWN ONIONS, FINELY CHOPPED
1/2 CUP CRAISINS (DRIED CRANBERRIES)
1/3 CUP PISTACHIO KERNELS, CHOPPED
2 CLOVES OF GARLIC, FINELY CHOPPED
3 1/2 CUPS FRESH BREADCRUMBS
2 EGGS LIGHTLY WHISKED
1/4 CUP PARSLEY ,FINELY CHOPPED
SALT & PEPPER TO SEASON
- HEAT OIL IN PAN
- ADD ONION,CRAISINS, PISTACHIOS, GARLIC
- STIR OVER MEDIUM HEAT UNTIL SOFT
- SET ASIDE TO COOL IN A LARGE BOWL FOR 10 MINUTES
- ADD BREADCRUMBS, EGGS AND PARSLEY
- STIR TO COMBINE
- SEASON WITH SALT & PEPPER
YOU CAN USE THIS STUFFING FOR CHICKEN, TURKEY, PORK
YOU CAN ALSO SUSTITUTE MACADAMIAS FOR THE PISTACHIOS IF PREFERRED