Kawungan Quality Meats

Kawungan Quality Meats

Quality Meat, Quality Service

Blue Care Master’s Lodge

We gladly donated 9kg of sausages to Master’s Lodge to help raise funds for their dementia ward

On Key

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Cooking Tips

Cooking Cattlemans Cutlets

Darren, Heather & Georgia came into the shop and asked how to cook one of the thick steaks. I told them to: Pre heat the oven to 180°c while this was heating to salt pepper and olive oil the steak and sear in a hot pan or bbq. Once all sides of the steak were

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