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Product Description

Rolled loin of pork

How Do I Get The Perfect Pork Crackling?

1. Dry the skin with paper towel 2. Rub with olive oil and salt 3. Preheat oven to 230°c 4. Cook roast for 30 mins @ 230°c 5. Turn down to 180°c and cook for 30 mins per 500 grams

Rolled Loin Pork Roast

Rolled loin of pork


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