Additional information
| Meat Pack 1 | 1 kg crumbed steak, 1 kg lamb bbq chops, 1 kg mince, 1kg sausages, 500 gms of bacon |
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| How Do I Cook The Perfect Steak? | 1. Remove steak from fridge 10mins before cooking. 2. Ensure pan, bbq or grill is hot and brush steak lightly with oil. 3. Season both sides with salt and pepper. 4. Cook for 3 1/2 mins per side for medium rare. 5. Rest steak for 4 mins after cooking. |
