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Product Description

2kg pack of sliced rump steak ideal for the BBQ

How Do I Cook The Perfect Steak?

1. Remove steak from fridge 10mins before cooking. 2. Ensure pan, bbq or grill is hot and brush steak lightly with oil. 3. Season both sides with salt and pepper. 4. Cook for 3 1/2 mins per side for medium rare. 5. Rest steak for 4 mins after cooking.

Bulk Buy Economy Rump (2kg bulk pack)

2kg pack of sliced rump steak ideal for the bbq

$56.00

Out of stock