Beef Cut
Chuck Steak
Also called Chuck Pieces
A flavoursome beef cut from the shoulder that is ideal for comfort-food cooking
Average Weight
500g–2kg
Meat Type
beef
Butcher Tip
Let it cook low and slow so the connective tissue breaks down into rich tenderness.
Short Description
A flavoursome beef cut from the shoulder that is ideal for comfort-food cooking
Best For
Casseroles, curries, stews, slow cooker meals
Also Called
Chuck Pieces
Characteristics
Value
budget friendly
Texture & Flavour
rich flavour
Cooking Style
slow cook
Lifestyle
family favourite
great for leftovers
Buy online and in-store
Cooking Tips
Recipes
Sauces & Marinades
Recipes coming soon
Quality You Can Trust
At Kawungan Quality Meats, we select every cut for flavour, quality and consistency so you get the best eating experience every time.
Locally Owned
Expert Butchers
Premium Quality
