FAQs
Here are the answers to frequently asked questions
Our Pastry Parcels are colour coded…. 🙂
Beef & Bacon = Green
Beef Curry = Yellow
Pepper Steak = Red
Garlic Chicken = White
Chicken Cordon Bleu = Blue
Lamb Shanks = Blue and Yellow
Cash, Visa, MasterCard, PayPal & AfterPay
Click here for delivery information
Click here for delivery information
Yes we offer this free of charge
Place your order and we can pack your meat order in meal portions
We also flat pack your meat so it doesn’t take up much room in your esky
Orders over $150 are free – Orders under $150 are $7.50
Our products included grass fed and grass finished products as well as grain fed, our chickens are free range but not organic, Tasmanian lamb, local free range organic eggs Murray Valley Pork, sow stall free which means pregnant sows are housed in groups, not in stalls.
Yes, all our beef and lamb is grass fed and grass finished we source our beef and lamb from Tasmania, we choose Tasmania as Tasmania is the only state in Australia that outlaws the use of HGP and GMO in their feed
No we don’t sorry, we are closed on Public Holidays
You sure can, click here for more details on our Click and Collect service, including timeframes for when orders will be ready and pick-up location.