Description
Duck legs confit with star anise, cinnamon, junipers.
Simply heat in the oven 180 deg for 20 minutes and serve with crispy roasted potato and butter mushrooms
Confit Duck Legs
$15.99 inc GST
Out of stock
Duck legs confit with star anise, cinnamon, junipers.
Simply heat in the oven 180 deg for 20 minutes and serve with crispy roasted potato and butter mushrooms
$15.99 inc GST
Out of stock