Tandoori Chicken
Bring a little Indian-inspired flavour to your next meal with our Tandoori Chicken Sausages. Combining tender chicken with aromatic tandoori-style spices, these sausages offer a delicious balance of savoury warmth and fragrant seasoning. Perfect for the BBQ, a quick midweek dinner or something a little different from the traditional sausage sizzle.
Flavour & Serving Inspiration
Flavour Notes
Aromatic, savoury, warmly spiced and fragrant.
Serve With
Fragrant basmati rice, cucumber yoghurt, fresh naan bread, mango chutney or a crisp garden salad.
Spice Level
mild
From Your Butcher
Cook over medium heat and turn regularly to prevent the spices from catching on the BBQ or pan. Chicken sausages should be cooked right through to an internal temperature of 75°C before serving.
Cooking Methods
Oven Bake
Pan Fry
