Pork Belly

A rich pork cut loved for its layered fat, succulent meat, and crisp crackling potential.

Average Weight

1–3kg

Meat Type

pork

Butcher Tip

Dry the skin well before cooking if crackling is the goal.

Short Description

A rich pork cut loved for its layered fat, succulent meat, and crisp crackling potential.

Best For

Crispy pork dishes, slow roasts, BBQ cooking

Also Called

Value

great value

Texture & Flavour

juicy

rich flavour

Cooking Style

slow cook

Lifestyle

family favourite

entertaining

Best Cooking Methods

BBQ

Roast

Slow Roast

Glossary

Glossary terms coming soon

Buy online and in-store

Pork Belly 1.5kg piece

Cooking Tips

Perfect Pork Crackling Every Time

How to Rest Meat Properly

Recipes

Fool Proof Roast Pork Belly

Sauces & Marinades

Recipes coming soon

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Glossary

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Quality You Can Trust

At Kawungan Quality Meats, we select every cut for flavour, quality and consistency so you get the best eating experience every time.

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