Kawungan Quality Meats

Gluten free, chunky continental style sausage with a mix of beef and pork, a touch of black pepper, garlic and fennel. Inspired by traditional Italian sausage making, our Italian Sausages combine beef and pork with savoury seasoning to create a rich, full-flavoured sausage. A versatile favourite that’s equally at home on the BBQ or in a hearty Italian meal.