Pork Cutlets
Also called Loin Cutlets
A lean and versatile pork cut that suits quick cooking methods.
Average Weight
180–250g each
Meat Type
pork
Butcher Tip
Cook until just done so the meat stays juicy rather than drying out.
Short Description
A lean and versatile pork cut that suits quick cooking methods.
Best For
Weeknight dinners, crumbed pork, pan-fried meals
Also Called
Loin Cutlets
Characteristics
Value
great value
Texture & Flavour
lean
tender
Cooking Style
quick cook
great for bbq
Lifestyle
family favourite
Best Cooking Methods
BBQ
Grill
Pan Fry
Glossary
Glossary terms coming soon
Buy in store only
Cooking Tips
Cooking tips coming soon
Recipes
Recipes available soon
Sauces & Marinades
Recipes coming soon
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Find the perfect cut for any meal.
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Quality You Can Trust
At Kawungan Quality Meats, we select every cut for flavour, quality and consistency so you get the best eating experience every time.
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