Shank
A cut from the lower leg, rich in connective tissue and collagen, ideal for slow cooking.
Best For
Braised dinners, rich sauces, slow cooker meals
Also Called
Lamb Shank, Osso Buco (beef shin sliced), Knuckle
Animal Type
mixed
Customer's Tip
Shank is a forgiving cut, cook it long enough and it will fall off the bone into the sauce.
Cooking tips
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