Grass-fed

Meat from animals primarily raised on a grass-based diet, with meaning that can vary depending on supplier and region.
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Best For

Everyday beef eating, health-conscious buyers, flavour-forward steaks
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Also Called

Pasture-raised, Grass-finished
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Animal Type

beef

Customer's Tip

Ask whether the beef is grass-fed only or grain-finished too — both are great but offer different flavour profiles.

KQM butcher tip approved

Cooking tips

How to Cook Corned Silverside

Mustard crusted striploin

Mustard-Crusted Striploin Roast

whole chicken

Whole Chicken Roast Basics

Meat Cuts

Learn about cuts, marbling & how to choose the best.

Recipes

Delicious recipes for every cut and different occasions.

Cooking Methods

Ways to cook meals, for family nights, BBQs & special occasions.

Cooking Tips

Expert tips, cutting and cooking techniques, and step by step guides.

Glossary

Understand the terms, meat cuts and butcher lingo.

Producers

Meet the people, our farmers behind the quality you can trust.

Need help choosing the right cut or need advice about a cooking technique?

Our butchers are always happy to help.

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