Description
- Traditional bacon, cured, cooked and smoked on the premises using a blend of Australian beachwoods and hickory.
Additional information
| Weight | 500 gms, 1 kg |
|---|
Wood-Smoked Bacon
wood-smoked bacon cooked and cured the traditional way. A must in every shopping cart
$11.99 – $23.99
$8.39 – $16.79
